CBSAE Training 2025-26

DateTitle of TrainingCategoryBeneficiary
14th -18th July 2025Poultry Farming Meat ProductionF & FW20 (M-8 & F-12)
15th-19th July 2025Commercial Paddy Straw Mushroom ProductionF & FW20 (M-6 & F-14)
21st-25th July 2025Scientific Bee KeepingF & FW20 (M-15 & F-5)
22nd-25th July 2025Scientific Bee KeepingInservice20 (M-15 & F-5)
11th -14th August 2025Quality Seed Production & CertificationF & FW20 (M-0 & F-20)
11th -16th August 2025Year-round stunted Fingerlings/ Yearling ProductionF & FW20 (M-16 & F-4)
19th-22nd August2025Scientific Millet Cultivation.Inservice20 (M-0 & F-20)
25th-31st August2025Pig FarmingF & FW20 (M-18 & F-2)
1st-6th September2025Commercial Paddy straw Mushroom ProductionF & FW20 (M-12 & F-8)
1st-4th September2025Mushroom Spawn ProductionInservice20 (M-0 & F-20)
18th -22nd September 2025Nursery Raising of VegetablesF & FW20 (M-6 & F-14)
19th -22nd September 2025Commercial FloricultureInservice20 (M-12 & F-8)
14th-18th October2025Scientific Bee KeepingF & FW20 (M-18 & F-02)
15th-18th October2025Scientific Bee KeepingInservice20 (M-16 & F-04)
27th-30th October2025Fish fingerling productionF & FW20 (M-14 & F-06)
27th-30th October2025Natural farming IS20 (M-17 & F-03)
17th-21st November2025Oyster mushroom productionF & FW20 (M-08 & F-12)
18th-21st November2025Mushroom spawn productionIS20 (M-15 & F-05)
25th-28th November2025Entrepreneurship through Natural Farming & Natural Formulation ProductionIS20 (M-01 & F-19)
8th-12th December2025Entrepreneurship skill Development through Value Addition of SabaiIS20 ( F-20)
17th-20th December2025Commercial FloricultureIS20 (M-13 & F-7)
27th-31st January 2026Year-round stunted Fingerlings/ Yearling ProductionF & FW20 (M-20)
28th-31st January 2026Entrepreneurship through Natural Farming & Natural Formulation ProductionIS20 (M-9 & F-11)